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July 4th Slow Cooked BBQ Rib Sandwich with Potato Salad & Watermelon Granita

Filed Under: BBQ, Desserts, Grill Skill, Holidays, Menus, Pork, Potluck, Recipe, Ribs, Rubs, Salads, Sandwiches, Sides and Salads, Summer Holidays, Tailgating!, Tips and Techniques Tagged With: bbq sauce, Casual Living recipes, Chef Amy Aberle-Rogan, cole slaw, direct heat, easy recipes, FOurth of July, granita, holidays, indirect heat, pork, potato salad, ribs, watermelon

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