Bacon & Brown Sugar Butter
Author: 
Recipe type: Pantry
Serves: 1+ cup
 
Ingredients
  • 2 sticks unsalted butter, room temperature
  • 2 slices smoked bacon, cooked and minced
  • 1 tablespoon reserved bacon grease, cooled
  • 1 tablespoon brown sugar
  • Pinch of sea salt (if necessary)
Instructions
  1. Add all ingredients to a large mixing bowl. Beat together with an electric hand mixer until well-blended (may also use a fork).
  2. Transfer butter mixture to a sheet of parchment paper, wax paper, or plastic wrap. Fold paper over and roll into a cylinder; twist the ends tightly to form a log. Wrap in foil and chill until firm. Slice and serve as needed. Butter will keep refrigerated for up to 2 weeks or frozen for up to 3 months.
Recipe by Grilling Outdoor Recipes powered by Bull Outdoor Products at http://www.grillingoutdoorrecipes.com/bacon-brown-sugar-buttered-grilled-corn/